Friday, March 9, 2007

Tables and Cakes

I recently got called to the Enrichment committee and last night was a big activity. We had a nice dinner with a little program and everything turned out great - with some extra food left over. The menu (recipes supplied by a very good cook in the ward) was chicken cordon blue, funeral potatoes, carrots w/bacon, and jello pretzel salad. Cakes were the center pieces on tables decorated by ladies in the ward.

This was my table (using my mom's stuff):

This was my favorite table:
The lady who decorated it is the one whose recipes everyone used and is good at everything she does. I fell in love with her napkin holders. You fill them with water and then can put fresh flowers in them. So cool!

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